About us
Where Every Dish Captures the Spirit of Greece.
Our cooking is based on the quality of the raw materials and the absolute observance of hygiene conditions throughout the food preparation process. We use authentic pure ingredients with an emphasis on the fresh ingredients of each season. We emphasize local Greek recipes and use local products. To bread, oil, wine that characterize the diet of Traditional Greek Cuisine, have a special place in our restaurant and we try to distinguish them for their quality: To our bread is a handmade loaf with sourdough, served hot and accompanied by two dips: olive and cheese. The olive oil in our salads is a traditional extra virgin. Our catalog includes Fine Greek Vineyard labels at affordable prices and homemade white and red jug. French fries are fresh, Greek and hand-cut. The dishes «Alexandra» are inspired by traditional Greek cuisine, pure ingredients of Greek origin are used. Fresh meats and fish, from a reliable quality supplier, are grilled.
Self Brand
For All Ages
For All Genders
Promotions
No promotional products available at this time.