Giftiser
Mr. PastramiEspoo, Finland
Restaurant, Sandwiches & Wraps, American Style, Vegetarian Available, Outdoor Dining available, Dine-in, Casual Dining
About us
Where Every Sandwich Is Stacked to Perfection.
We have been honing our skills for over a decade. We've tried thousands of different spice mixes and meat cooking methods to get to where we are now. All our products are handmade – including meats, side dishes and our BBQ and Reuben sauces! Brisket and pastrami are both made from Black Angus beef, but the difference arises from seasoning and preparation: brisket gets its own spice mix and is smoked for 20 hours. Pastrami also gets its own spice mixture, but before cooking it is in a salt bath for two weeks, which gives it an iconic red color and makes the meat tenderer. After that, it is also smoked for 20 hours. Our recommendation is the New York classic – Reuben Pastrami. A pastrami is placed between the brioche bun made by the bakery, topped with sauerkraut, melted Swiss cheese and Reuben sauce!
Self Brand
For All Ages
For All Genders
Where Every Sandwich Is Stacked to Perfection.
We have been honing our skills for over a decade. We've tried thousands of different spice mixes and meat cooking methods to get to where we are now. All our products are handmade – including meats, side dishes and our BBQ and Reuben sauces! Brisket and pastrami are both made from Black Angus beef, but the difference arises from seasoning and preparation: brisket gets its own spice mix and is smoked for 20 hours. Pastrami also gets its own spice mixture, but before cooking it is in a salt bath for two weeks, which gives it an iconic red color and makes the meat tenderer. After that, it is also smoked for 20 hours. Our recommendation is the New York classic – Reuben Pastrami. A pastrami is placed between the brioche bun made by the bakery, topped with sauerkraut, melted Swiss cheese and Reuben sauce!
Self Brand
For All Ages
For All Genders
Promotions
No promotional products available at this time.
Contact Info
Westendintie 99, 02160 Espoo, Finland
https://mrpastrami.eu
+358 46 5433033,
Ask us
Working Hours
Westendintie 99, 02160 Espoo, Finland
https://mrpastrami.eu
+358 46 5433033,
Ask us
Working Hours
TUE,WED,THU,FRI: 1100 – 1900
SAT: 1130 – 1900
Holidays: Call & Check on Holidays