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Salt and Malt

  Bristol (GB-BST), United Kingdom
  Restaurant, Seafood, Takeaway, Vegetarian Available, Outdoor Dining available

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About us

  Frying fresh at Chew Valley Lake and Bristol Harbourside

  Salt & Malt specializes in sustainably caught, gluten-free battered fish and chips, offering a relaxed harbourside dining experience with a menu that includes fresh seafood, burgers, and vegetarian options.

  Self Brand

  For All Ages

  For All Genders

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Contact Info

  Cargo 2, Gaol Ferry Steps, Bristol BS1 6WD, United Kingdom

  https://saltandmalt.co.uk/wapping-wharf/

  +44 117 927 6454, +44 1275 333345

  Ask us

  Working Hours

TUE,WED,THU: 1200 – 2100

FRI,SAT: 1200 – 2130

SUN: 1200 – 2000

Holidays: Call & Check on Holidays